Baked Cod with Cherry Tomatoes, Olives, and Garlic


Bring the Mediterranean to your table with this Baked Cod dish featuring juicy cherry tomatoes, briny olives, and aromatic garlic. This one-pan wonder is simple to prepare yet bursting with Italian-inspired flavors, making it perfect for a cozy dinner or a quick weeknight meal.

Ingredients

For the Cod:
  • 4 cod fillets (about 6 oz each)
  • 3 tbsp olive oil (extra virgin)
  • Juice of 1 lemon
  • Salt and black pepper, to taste
For…

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